Silicon Prairie News
Catering to the evolving needs of Nebraska food entrepreneurs
Like other startup founders, food entrepreneurs look for ways to meet market needs and solve problems not addressed by larger, more established companies. Shifting consumer preferences, evolving food…
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4mPrairie Portraits: Kristin Klaus
The Prairie Portraits series features founders, funders and community builders from Nebraska's innovation and entrepreneurship ecosystem.
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5mPrairie Portraits: Taylor Korensky
The Prairie Portraits series features founders, funders and community builders from Nebraska's innovation and entrepreneurship ecosystem.
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5mPrairie Portraits: Corrine Wardian
The Prairie Portraits series features founders, funders and community builders from Nebraska's innovation and entrepreneurship ecosystem.
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8mAt the College of Saint Mary, a microcosm of A-I use and tensions in education
Staff from the college presented CLEAR, their artificial intelligence framework for responsible implementation, at the OMAxAI conference in late June. Their journey highlights how the world of education is adapting to the technology and what other organizations can learn about AI use.
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11mSmall business vs. scalable company: Determining the best path forward
An entrepreneur’s business journey depends on the nature of their venture and their overall goals. Leadership behind the companies Cup of Coa and Humbl Roots and advisers out of The Combine and the Nebraska Business Development Center provided their insights on this planning process.