The Portland Mercury
What’s New in Portland Food: Chef Jack Strong at the Ritz-Carlton, Plus Marée and the Malarkey Open
Portland's vibrant culinary scene continues to thrive as major chefs and local favorites unveil exciting new concepts, from upscale hotel dining to cozy neighborhood bars, throughout the summer.
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7mGood Morning News: Christine Drazen “Ballot Harvesting,” City Says 2020 Police Riot Squad Trained Perfectly, and Why Are People Doing This To Flock Cameras? By Jeremiah Hayden.
This morning roundup covers controversial ballot collection plans, police accountability reports, a federal election lawsuit, business grants, local weekend events, and critical national geopolitical developments.
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4mCocina de Mary Serves Hard-to-Find Guatemalan Cuisine on Alberta Street
Discover Cocina de Mary on Alberta Street, a unique dinner-time transformation serving authentic, traditional Guatemalan dishes like pepián de pollo in the heart of Portland.
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1m
Portland City Council Budget Amendments
Portland City Council proposes new budget amendments to reduce overhead costs and stabilize public service programs, aiming for a fair deal through collaborative efforts from city leadership.
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7mGood Morning, News: US Debt Hits $40 Trillion, Royals Pretend Residency Impacts Their Jet-Setting Lives, and the Fallen Dreams of Centennial Mills. By Suzette Smith.
This briefing covers diverse news, from Portland's Centennial Mills and local legal settlements to national economic debt and updates on Prince Harry and the state of Missouri's districts.
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5mA New Elliott Smith Biography To Break Your Heart and Make You Smile.
Biographer Jamie Fisher explores the life of indie icon Elliott Smith in a new book, providing fresh insights into the late musician's complex personality and artistic legacy.