{"version":"1.0","type":"rich","provider_name":"Everlit","provider_url":"https://everlit.audio/","title":"Upper Valley restaurants face narrow margins and staffing issues","description":"Despite the challenges of the pandemic, restaurateurs in the Upper Valley are persevering, with some even finding new opportunities to pursue their passion for food, while others are struggling to…","author_name":"Valley News","thumbnail_url":"https://cdn.everlit.audio/covers/artl_1Kxw7f1EgYQ/b34a10e2-575b-4c70-a452-adef23ebb26f/small.jpg","width":480,"height":136,"html":"\u003ciframe title=\"Upper Valley restaurants face narrow margins and staffing issues\" src=\"https://everlit.audio/embeds/artl_1Kxw7f1EgYQ\" width=\"100%\" height=\"136px\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e\u003c/iframe\u003e"}