{"version":"1.0","type":"rich","provider_name":"Everlit","provider_url":"https://everlit.audio/","title":"'Jolly Good Times in the Kitchen': Culinary historian explores the life of the state’s first woman bank clerk at GCC's Senior Symposia","description":"Food, literature and history will meet at Greenfield Community College’s Senior Symposia program at the John W. Olver Transit Center tomorrow, Wednesday, Feb. 18 at 2 p.m. Local culinary historian…","author_name":"Greenfield Recorder","thumbnail_url":"https://cdn.everlit.audio/covers/artl_6PGkeH1XyWP/e81429dd-fab4-488c-8360-57440323b15a/small.webp","width":480,"height":136,"html":"\u003ciframe title=\"'Jolly Good Times in the Kitchen': Culinary historian explores the life of the state’s first woman bank clerk at GCC's Senior Symposia\" src=\"https://everlit.audio/embeds/artl_6PGkeH1XyWP\" width=\"100%\" height=\"136px\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e\u003c/iframe\u003e"}