{"version":"1.0","type":"rich","provider_name":"Everlit","provider_url":"https://everlit.audio/","title":"There is a season with Molly Parr: Georgian dips for the new year","description":"It was not the first Rosh Hashanah where I have hosted vegan-ish people with long lists of foods they stay away from, and by the end of the meal are eating everything on the table. I think it was the…","author_name":"Daily Hampshire Gazette","thumbnail_url":"https://cdn.everlit.audio/covers/artl_Q5y4HkBw30Q/c056085b-6215-4f4a-b2d9-0dbbeb471c63/small.jpg","width":480,"height":136,"html":"\u003ciframe title=\"There is a season with Molly Parr: Georgian dips for the new year\" src=\"https://everlit.audio/embeds/artl_Q5y4HkBw30Q\" width=\"100%\" height=\"136px\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e\u003c/iframe\u003e"}