{"version":"1.0","type":"rich","provider_name":"Everlit","provider_url":"https://everlit.audio/","title":"A recipe for long conversation: Remembering an accomplished cook and his lamb","description":"I wrote some time ago that I would use this column to make progress on my forthcoming funeral-food book, “Dishes to Die For.” I haven’t done much of that lately, but here I go. One of the features of…","author_name":"Athol Daily News","thumbnail_url":"https://cdn.everlit.audio/covers/artl_ayv5UyX00LP/25c46a3f-396a-4763-9d58-f2a9721960e5/small.jpg","width":480,"height":136,"html":"\u003ciframe title=\"A recipe for long conversation: Remembering an accomplished cook and his lamb\" src=\"https://everlit.audio/embeds/artl_ayv5UyX00LP\" width=\"100%\" height=\"136px\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e\u003c/iframe\u003e"}