{"version":"1.0","type":"rich","provider_name":"Everlit","provider_url":"https://everlit.audio/","title":"The Black men who helped shape fine dining in N.O.","description":"In the early 1900s, George Curry and George Goode worked as head waiters at the St. Charles Hotel. With roles similar to today’s maitre d’s, they managed dining room staffs and front-of-house…","author_name":"Verite News","thumbnail_url":"https://cdn.everlit.audio/covers/artl_kPMvwU73myQ/ba6d598c-1732-49c4-9f73-4bd3aa627e6d/small.jpg","width":480,"height":136,"html":"\u003ciframe title=\"The Black men who helped shape fine dining in N.O.\" src=\"https://everlit.audio/embeds/artl_kPMvwU73myQ\" width=\"100%\" height=\"136px\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e\u003c/iframe\u003e"}